Krown Bakery & Eatery (formerly Swedish Crown Bakery)

Founded in 2011 as Swedish Crown Bakery by Eva and Fari Sabet, renamed Krown Bakery & Eatery in 2020. This Anoka scratch bakery crafts semla buns, cardamom kringles, and cinnamon rolls with standout gluten-free and vegan options. Now run by Madison McCormick and Sharaya Mickelson.